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The Dish: A Workers' Rag

The Dish: A Workers' Rag

Restaurant Organizing Project's Monthly Newsletter

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March 2021 

In this issue…

 Letter From the Editors: A Place to Dish 

‘Rona Does Restaurants by Natalia Tylim

Everything You Need to Know About the Next Round of Bailouts by Colleen Koperek

How Tattersall Did It by Bennett Johnson

Rising Tide Brewery Sinks Union Efforts  by Andrew Coronado

Colectivo Organizes Union Vote at Midwest Coffee Company  by Jason Flynn

Poaching the Bird 

Solidarity Four-Ever: Four Easy Ways to Build Solidarity  

Recipes: Smoothie and Spice Cake  

Dear Abby & Abbi: an ROP “Advice” Column by Ivy Vance

News Roundup 

 

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